slow food
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Visit to Mariano Bueno’s “La Senyeta”

Part of the Valldaura team has visited «The Senyeta» farm, which Mariano Bueno started in Benicarló  in 1982, with the clear purpose of demonstrating the feasibility of organic farming, renewable energy and healthier…

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First Garden in Valldaura

In early spring, a group of IAAC students went to Can Valldaura in order to clean up some patches of land and prepare the soil. In this case, the intention was to prepare…

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